About Us

Da  Napoli was formed in by two pasta industry veterans that decided to  join forces bringing their family recipes to the new partnership. Our  two families from Naples (da Napoli), began offering artisan stuffed  pasta, pasta cuts, long goods and a variety of sauces to fine  restaurants and upscale retailers in 1993. In 2019, Da Napoli was formed  which is a Northern California, family owned and operated company that  produces our sauces and meal kits at the Cameron Park, CA facility. We  use biodegradable cartons with an 82% reduction of plastic and our  products have a shelf life of 90-105 days from production. We have the  capability to produce private label products for regional and national  retailers to be marketed as their own store brand. Da Napoli Foods is  dedicated to producing only the finest products, which has been our  foundation from the beginning. Only the very best ingredients and  packaging are used to make our all-natural foods. 

We thrive on building lasting relationships within the community. We strive to produce sustainable foods that have the very best ingredients and flavor while using practices that promotes a positive social impact that is based around passion, craftsmanship, and quality.